Nagoyan Kuri Manju Japanese Sweet Buns with Chesnuts Yellow Bean Filling by PASCO Shikishima Bakery 5 Pieces (Pack of 2, Total 10 pieces), Wagashi Japanese Sweets Omiyage Souvenirs from Nagoya, Aichi Prefecture, Japan - Limited Stock

"Nagoyan" is a well-known and well-known sweet that represents Nagoya. All the flour is domestically produced, of which 55% is "Kinuakari" wheat from Aichi Prefecture. Slightly sweet and gentle flavor. Its deliciousness is enjoyed by everyone from children to the elderly, and it has always been popular. Kuriman Chestnut buns (5 pieces) A flavorful bun wrapped in white bean paste with candied Tianjin sweet chestnut dices. Ingredients: White bean paste with chestnuts (made in Japan), wheat flour, sugar, eggs, starch syrup, sweetened condensed milk, margarine, mirin, skimmed milk powder, processed oils and fats/leavening agents, emulsifiers, flavorings, (contains eggs, wheat, milk components, soybeans). Allergens: Eggs, wheat, milk components, soybeans. Nutritional information per piece: Energy 127kcal, protein 2.9g, fat 1.1g, carbohydrates 26.3, salt equivalent 0.1g. Manufacturer: Shikishima Baking Co., Ltd. 3-5 Shirakabe, Higashi-ku, Nagoya 461-8721 The charm of Nagoyan, loved for over 60 years! 1) Deliciousness made with time and effort After cooling the syrup made from eggs, sugar, syrup, etc., it is mixed into the castella manju dough. Once it is well mixed, it is wrapped in oyster paste that has been cooked a day before and baked until fragrant. 2) In fact, it is a "talented" product that has won many awards Since 1969, it has been certified as a "Nagoya City Excellent Tourist Specialty Product," and in 1990 it won the "Nagoya Souvenir Design Excellence Award." In 1991, it was exhibited at the "Aichi Products Exhibition," which was visited by the Emperor and Empress, and it has attracted a lot of attention in the food world as a specialty of Aichi and Nagoya. 3) Made with wheat flour from "Kinuakari," a wheat grown in Aichi Prefecture In 2018, the 60th anniversary of its release, "Nagoyan" was renewed. We changed to using 100% domestic wheat, mainly "Kinuakari" produced in Aichi Prefecture, and reviewed the recipe to increase the moistness and softness. The deliciousness now lasts longer.

• "Nagoyan" is a Japanese sweet with a slightly sweet and gentle flavor. Nagoyan Kuriman Chestnut bun is a flavorful bun wrapped in white bean paste with candied Tianjin sweet chestnut dices. Please enjoy the gentle sweetness of chestnut and moist texture of carefully baked castella dough.
• Pasco's 5-piece Japanese sweets series has a wide variety of items that can be enjoyed casually as a daily snack, such as with tea.
• Net contents: 5 pieces X 2 packs - Product of Japan